Pink Lemonade Jello Shots |
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Prep Time: 20 Minutes Cook Time: 300 Minutes |
Ready In: 320 Minutes Servings: 20 |
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Love this recipe, perfect for that summer adult function! Ingredients:
12 lemons |
1 cup pink lemonade |
2 plain gelatin |
1 cup vodka |
Directions:
1. Cut the lemons in half. Scoop out the insides.
2. Add the lemonade to a saucepan, sprinkle the gelatin over the juice. Let it sit for 2 minutes.
3. Heat the lemonade over low heat, stirring, until the gelatin has dissolved, about 5 minutes.
4. Stir in the vodka. Pour into the lemon halves.
5. Refrigerate until set, about 4 hours.
6. Cut the lemons into half and serve.
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