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Prep Time: 0 Minutes Cook Time: 5 Minutes |
Ready In: 5 Minutes Servings: 8 |
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Raspberries, orange juice, marshmallows and whipped cream- delicate and rich flavors. Prep time doesn't include chill time. Ingredients:
1 1/2 cups finely crushed vanilla wafers(lil niller wafer recipe or store bought) |
1/4 cup softened butter |
1/4 cup sugar |
3/4 cup orange juice |
12 oz marshmallows |
1 1/2 cups heavy cream, whipped |
1 package(10oz) frozen raspberries, thawed |
Directions:
1. Blend vanilla wafers, butter, and sugar together and press firmly into 9-inch pie plate. Bake at 375 degrees for 5 minutes. Cool & chill.
2. Heat orange juice in double boiler, add marshmallows, and stir until melted.
3. Cool mixture and chill in refrigerator until partially set.
4. Fold in whipped cream, then raspberries
5. Pour filling into crust.
6. Top with extra whipped cream, if desired.
7. Serves 8
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9. -We live by our genius for hope; we survive by our talent for dispensing with it- V.S. Pritchett
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