Pink Bavarian Crown Strawberry Dream Supreme |
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Prep Time: 240 Minutes Cook Time: 10 Minutes |
Ready In: 250 Minutes Servings: 6 |
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Made with Dream Whip, strawberry Jell-O and angel food cake. I'm putting Cool Whip instead of Dream Whip or real whipping cream which recipe calls for. Ingredients:
1 (3 ounce) package strawberry jell-o gelatin dessert |
1 cup water, boiling |
1/2 cup water, cold |
2 1/2 cups strawberries |
1/2 cup sugar |
3 cups cool whip |
1 angel food cake |
1 cup strawberry juice |
1 tablespoon cornstarch |
1 tablespoon butter |
2 tablespoons cream |
Directions:
1. Mix strawberry Jell-O with boiling water then cold water.
2. Chill until slightly congealed.
3. Beat until fluffy.
4. Mascerate strawberries with sugar.
5. Drain juice off to get 1 cup.
6. Mix Cool Whip with the strawberries; mix into Jell-O mixture.
7. Tear angel food cake into 1 inch pieces; don't use any browned parts.
8. Alternate cake with Jell-O mixture in 9 x 2 x 13 inch pan.
9. Chill until firm.
10. For the glaze, cook the strawberry juice, cornstarch, and butter until thickened; cool.
11. Add 2 tablespoons 1/2 and 1/2 cream.
12. When cool drizzle on top of dessert.
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