Pineapple Tomatillo Salsa |
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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 6 |
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Ingredients:
15 tomatillos, peeled and washed |
3 slices pineapple, 1/2 inch thick |
2 chipotle chiles in adobo |
1/4 cup cilantro leaf |
3 tablespoons honey |
1 white onion, finely diced |
1/2 teaspoon salt |
Directions:
1. On a grill, griddle or cast iron pan, char tomatillos then char pineapple slices.
2. Combine tomatillo, chipotle, cilantro and honey in a blender.
3. Pulse until chunky.
4. Transfer to a bowl.
5. Dice pineapple and add to bowl along with onion and salt.
6. Mix to combine.
7. Chill or serve warm.
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