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Prep Time: 60 Minutes Cook Time: 60 Minutes |
Ready In: 120 Minutes Servings: 6 |
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Kid friendly sweet tofu entree. Yummm... Ingredients:
1 lb firm tofu, pressed and cutted in pretty triangles |
1 cup vegan sweet and sour sauce |
1 cup pineapple juice (from the can) |
1 cup pineapple chunk |
1/4 cup tamari soy sauce |
2 teaspoons rice vinegar |
Directions:
1. Mix all the ingredients in a ziploc bag. Let sit one hour.
2. Pre-heat the oven to 375°F
3. Put the mix in a casserole. Cover with foil. Bake for an hour.
4. Serve with white rice and veggies on the side.
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