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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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This is simply an easy recipe-good, old-fashioned flavor. LIVE SIMPLY , give these tarts a try. Ingredients:
1/4 lb butter |
1 (3 ounce) package cream cheese |
1/8 teaspoon salt |
1 cup flour |
1 cup pineapple preserves |
1 egg white, beaten |
Directions:
1. Cream the butter and cream cheese together; then add the salt and flour; mix with a fork.
2. Make into 8 balls and refrigerate overnight.
3. Roll out and cut into circle with a saucer.
4. Fill with 1 tablespoons pineapple preserves; fold over in half. Brush with a beaten egg white.
5. Bake at 375 degrees for 12-15 minutes.
6. Sprinkle with powered sugar, if desired.
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