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Prep Time: 0 Minutes Cook Time: 60 Minutes |
Ready In: 60 Minutes Servings: 15 |
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This sweet fruity side dish is one of my favorites. Goes great with anything - turkey, ham, chicken...whatever. Hope you enjoy it! Ingredients:
12 slices bread - cubed - potato bread works really well |
2 sticks butter - melted |
1 c sugar |
8 eggs |
2 large cans crushed pineapple - well drained |
Directions:
1. Preheat to 350* (325* for glass pans)
2. Beat together eggs and sugar.
3. Add melted butter.
4. Add in cubed bread and drained pineapple - mix well.
5. Pour into buttered 9 x 13 pan.
6. Bake for 1 hour or until golden and set .
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