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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Make an adults-only cocktail in a festive, all-natural glass. The rum is optional; omit when serving to children. Ingredients:
about 3 cups pineapple chunks with any juice (see notes) |
2 tablespoons finely chopped peeled fresh ginger |
1 pint vanilla ice cream |
1/2 cup rum (optional) |
Directions:
1. Put pineapple, any juice, and ginger in a blender or food processor. Whirl until fruit is coarsely puréed. Add scoops of ice cream and whirl until smooth. Add rum and whirl to blend. Fill a fresh pineapple shell or tall glasses with milkshake; add straws for sipping. Refill pineapple shell as needed with remaining shake.
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