Pineapple Scallop

Prep Time: 15 Minutes

Cook Time: 60 Minutes

Ready In: 75 Minutes

Servings: 8

I have made this for years, I cannot have ham without this, and who cares about the ham. You will not be disappointed.

Ingredients:

1 cup butter

2 cups sugar

4 eggs

1/4 cup milk

4 cups bread cubes

1 (20 ounce) can crushed pineapple, undrained

Directions:

1. Cream butter and sugar, beat in eggs.
2. Fold in milk and bread, add pineapple.
3. Bake at 350 for 1 hour in greased casserole.