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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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(Pic of How I Used This Salsa) I Used Mine On Top of Grilled Mojo Chicken Breast and Had Lime & Chili Grilled Corn and A Red Leaf Lettuce Salad w/Cherry Tomatoes and Raspberry Vinaigrette As Sides! Ingredients:
1 1/2 - 2 cups chopped fresh sweet pineapple |
1 small sweet onion (diced) |
1 red bell pepper (diced) |
1 green bell pepper (diced) |
2 tablespoons coriander leaves (chopped) |
1 tablespoon lemon juice |
1 jalapeno pepper (optional) or 1 teaspoon chopped jar jalapeno |
1/4 cup chopped cilantro |
Directions:
1. Combine All of the Above
2. Serve This with Grilled Fish, Chicken or Pork...
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