Pineapple Salsa

Prep Time: 5 Minutes

Cook Time: 20 Minutes

Ready In: 25 Minutes

Servings: 4

This salsa is teriffic over a sauted chicken breast half. Has a very good flavor. Cook time is for standing.

Ingredients:

1 (8 ounce) can crushed pineapple, drained

2 tablespoons lime juice

1 tablespoon chopped jalapeno pepper

2 tablespoons chopped dried apricots

1 tablespoon chopped fresh cilantro

Directions:

1. Mix all ingredients well.
2. Let stand at room temperature for 20 minutes, stirring occasionally.