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Pineapple Raita
 
recipe image
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Ready In: 5 Minutes
Servings: 4
Really easy. I tried it first time in a restaurant and really liked it. Just make sure the yogurt is not sour or tangy. Please note this raita is sweet as it contains pineapple and sugar!
Ingredients:
400 g yogurt (whipped)
sugar (optional)
1 cup canned pineapple (diced)
Directions:
1. Add pineapple to yogurt.
2. Taste and add sugar if required (it should be sweet but not overly sweet).
3. Mix well.
4. Chill well before serving.
By RecipeOfHealth.com