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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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Really easy. I tried it first time in a restaurant and really liked it. Just make sure the yogurt is not sour or tangy. Please note this raita is sweet as it contains pineapple and sugar! Ingredients:
400 g yogurt (whipped) |
sugar (optional) |
1 cup canned pineapple (diced) |
Directions:
1. Add pineapple to yogurt. 2. Taste and add sugar if required (it should be sweet but not overly sweet). 3. Mix well. 4. Chill well before serving. |
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