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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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This uses crushed pineapple, and is much better than the pudding based pies. Refrigeration time not included in preparation time. Ingredients:
1 (14 ounce) can sweetened condensed milk |
1/2 cup lemon juice |
1 (20 ounce) can pineapple, crushed, drained |
1 (8 ounce) container non-dairy whipped topping |
1 -9 inch graham cracker crust |
Directions:
1. Combine sweetened condensed milk and lemon juice.
2. Stir well.
3. Fold in pineapple and whipped topping.
4. Spoon mix into crust.
5. Chill before serving.
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