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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Ingredients:
1 box(es) 6 oz. instant lemon pudding prepared as directions |
1 can(s) 20 oz. crushed pineapple drained |
1 container(s) 8 oz. cool whip |
1 prepared pie crust |
Directions:
1. Mix instant lemon pudding (prepared) with pineapple (drained) and most of Cool Whip. Reserve some Cool Whip to trim top of pie. Refrigerate and serve. Pie crust could be a baked crust, graham cracker crust, cookie type crust, et. |
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