Pineapple-Orange Herb Iced Tea |
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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 3 |
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Great for a party or luncheon - the color is pretty. Red Zinger tea bags are a good choice in this recipe. Ingredients:
2 cups boiling water |
12 regular size herb tea bags |
1 (11 1/2 ounce) can frozen pineapple-orange juice concentrate, thawed and undiluted |
2 cups lemon-lime flavored soda, chilled |
Directions:
1. Pour 2 cups boiling water over the tea bags and steep for 20 minutes. Remove tea bags and chill tea for 1 hour. 2. Stir in orange pineapple concentrate and soft drink and serve over ice. |
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