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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Impress friends with Pineapple Ginger Muddle. For this cocktail, we muddle zippy ginger, sweet-tart pineapple, and fresh thyme and combine with pisco and chilled ginger beer-guaranteed to awaken your tastebuds. Ingredients:
2/3 cup fresh pineapple chunks |
4 thin slices fresh ginger |
1/4 teaspoon fresh thyme leaves (optional) |
6 tablespoons pisco |
2 tablespoons lime juice |
1 cup chilled ginger beer |
thyme sprigs for garnish |
Directions:
1. Combine pineapple, ginger, thyme leaves if using, and ice in a cocktail shaker; muddle until pineapple is a chunky pulp.
2. Add pisco and lime juice. Shake and pour (without straining) into 2 tall glasses. Top each with about 1/2 cup chilled ginger beer and garnish each with a thyme sprig.
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