Pineapple Frosting

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 8

I like this frosting. It is a cold frosting and very easy to make. My daughter made this up.

Ingredients:

1 (3 1/2 ounce) package french vanilla instant pudding

1/2 pint whipping cream, plus

1 cup cold milk (enough to make 2 cups)

1 (8 ounce) can pineapple, well drained

Directions:

1. Beat pudding, whipping cream and cold milk together until thick.
2. Fold in well drained pineapple.