Pineapple Drops(Diabetic) |
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Prep Time: 10 Minutes Cook Time: 12 Minutes |
Ready In: 22 Minutes Servings: 3 |
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3 cookies equals 1 fruit exchange. Ingredients:
1/4 cup margarine |
1 tablespoon brown sugar substitute |
1 tablespoon sugar substitute |
1 egg |
1 teaspoon vanilla |
1 1/4 cups flour |
1/2 teaspoon baking powder |
1/4 teaspoon baking soda |
1/2 cup unsweetened crushed canned pineapple (with juice) |
Directions:
1. Cream margarine and sugars. 2. Add egg and vanilla 3. Beat until fluffy. 4. Combine dry ingredients and combine with cream mixture alternately with pineapple. 5. Mix throughly. 6. Drop by spoonfuls on lightly greased cookie sheets spacing 2 to 3 inches apart. 7. Bake 375F 10-12 minutes. |
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