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Prep Time: 2 Minutes Cook Time: 15 Minutes |
Ready In: 17 Minutes Servings: 1 |
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pineapple and coconut. 2 of favorite ingredients. Ingredients:
1 cup cold milk |
1 (3 1/2 ounce) package vanilla instant pudding mix |
1/2 cup flaked coconut |
1 (8 ounce) can crushed unsweetened pineapple, drained |
1 (9 inch) pastry shells, baked |
whipped topping, if desired |
Directions:
1. in a mixing bowl, beat milk and pudding on low speed for 2 minutes.
2. stir in coconut and pineapple.
3. pour into pastry shell.
4. chill for at least 2 hours.
5. garnish with whipped topping, if desired.
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