Pineapple Chile Margarita (Bobby Flay) |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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Ingredients:
1 cup fresh pineapple juice |
1/2 cup chopped fresh pineapple |
1 fresno chile, chopped |
3 ounces tequila (recommended: hornitos reposada) |
ice cubes |
pineapple, for garnish |
Directions:
1. Combine the pineapple juice, pineapple, chile and tequila in a blender and blend until smooth. Serve over ice in a tall glass. Garnish with a pineapple wedge and serve.
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