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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 10 |
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A very good pineapple bar cookie Ingredients:
crust |
1 cup butter or margarine |
2 cup flour |
1 cup sugar |
filling |
2 , 8 oz. pkgs. cream cheese |
1/4 cup sugar |
1/4 cup milk |
1 - 20 oz. can crushed pineapple, well drained |
2 teaspoons vanilla |
topping |
2 cups coconut |
2 tablespoons melted butter |
Directions:
1. Crust:
2. Mix together and put into a 9 x 13 pan.
3. Bake at 350F for 15 min.
4. Cool completely
5. Filling:
6. Beat cream cheese with sugar and milk. Add vanilla, mix well.
7. Fold in pineapple by hand.
8. Spread mixture over cooled crust.
9. Topping:
10. Mix coconut and butter.
11. Sprinkle evenly over cream cheese layer.
12. Bake at 350F for 20 minutes.
13. Cool completely and refrigerate before cutting and serving.
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