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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 8 |
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Recipe is from a school cookbook fundraiser....Bacon and pineapple...YUM!! Ingredients:
1 (20 ounce) can , pineappe chunks drained |
1 lb bacon |
1/2 cup miracle whip |
1/2 cup chili sauce |
1 cup brown sugar |
Directions:
1. Cut sliced bacon in half. Wrap 1/2 slice bacon around pineapple chunk and secure with toothpick. Place in shallow baking pan, 9 X 9 inches. Bake 10 minutes at 400 degrees and drain any fat. Mix Miracle Whip, chili sauce and brown sugar together in bowl. Pour over pineapple/bacon. Bake at 400 degrees for anothere 20 minutes. Serve - these are good hot or cold!
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