Pineapple Angel Food Cake II |
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Prep Time: 5 Minutes Cook Time: 35 Minutes |
Ready In: 40 Minutes Servings: 1 |
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Very easy and moist cake that doesn't need any icing and whips up in no time! Ingredients:
1 (18.25 ounce) package angel food cake mix |
1 (8 ounce) can crushed pineapple |
1 teaspoon vanilla extract |
Directions:
1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
2. In a large bowl, mix together the cake mix, pineapple and vanilla. Pour batter into prepared pan and bake for 35 minutes or until a toothpick inserted in the middle comes out clean. Allow to cool.
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