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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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This dressing adds a special touch to your salad with crunchy pine nuts and the bright flavors of cranberry and balsamic vinegar. âThis low calorie dressing tastes great, writes Renee Dwyer of Kenosha, Wisconsin. Ingredients:
6 tablespoons cranberry juice |
1 tablespoon pine nuts, toasted |
1 tablespoon olive oil |
1 tablespoon balsamic vinegar |
1/4 teaspoon pepper |
1/8 teaspoon salt |
Directions:
1. In a jar with a tight-fitting lid, combine all ingredients; shake well. Cover and refrigerate until serving. Yield: 1/2 cup.
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