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Prep Time: 480 Minutes Cook Time: 0 Minutes |
Ready In: 480 Minutes Servings: 15 |
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Let's par-TAY. Drink Responsibly. Ingredients:
1 (46 ounce) can pineapple juice |
2 (12 ounce) cans frozen lemonade concentrate, thawed and undiluted |
3 cups water |
2 cups light-colored rum |
1 (15 ounce) can cream of coconut (coco lopez) |
1 (3 liter) bottle carbonated lemon-lime beverage, chilled |
Directions:
1. Combine first 5 ingredients in a large plastic container.
2. Freeze at least 8 hours, stirring twice during freezing process.
3. To serve, combine equal portions of frozen mixture and lemon-lime beverage, stirring well. Store any remaining frozen mixture in freezer. Serve immediately.
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