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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 30 |
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A great recipe for showers or parties and can be made ahead of time! Ingredients:
1/2 gallon vanilla ice cream, softened |
1 (20 ounce) can crushed pineapple |
1 (8 ounce) can coconut cream |
1 (46 fluid ounce) can pineapple juice |
2 cups light rum |
1 (2 liter) bottle lemon-lime flavored carbonated beverage |
Directions:
1. In a large plastic container, combine ice cream, crushed pineapple, coconut cream, pineapple juice and rum. Mix well and slowly stir in the lemon-lime soda. Freeze for 4 hours or until slushy.
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