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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 20 |
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Wonderfully easy and great taste fast. Ingredients:
8 oz. can crushed pineapple, undrained |
3 oz. pkg. instant coconut pudding and pie filling mix |
3/4 cup whole milk |
1/2 cup sour cream |
Directions:
1. In food processor or blender, combine all ingredients. 2. Blend or process for 30 seconds. 3. Cover and refrigerate several hours to blend flavors. 4. Serve with fresh fruit for dipping. |
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