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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
2 fresh tarragon sprigs |
1 lemon slice |
1 orange slice |
1 strawberry, quartered |
1 to 1 1/2 tbsp. simple syrup |
2 dashes of peychaud's bitters |
ice cubes |
1/4 cup rye whiskey |
1/4 cup club soda, chilled |
Directions:
1. Muddle tarragon sprigs, lemon slice, orange slice, strawberry, simple syrup, and Peychaud's bitters in a 12-oz. glass to release flavors. Fill glass with ice cubes. Add whiskey and chilled club soda; stir gently.
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