 |
Prep Time: 0 Minutes Cook Time: 3 Minutes |
Ready In: 3 Minutes Servings: 2 |
|
My grandma makes this and it is great. She was making this one night and I added about 1/2 paprika. And I think it made it better. Ingredients:
1/2 lb velveeta cheese |
3 tablespoons chopped pimiento (in the jar) |
1 -2 tablespoon mayonnaise |
1/2 teaspoon paprika (optional) |
Directions:
1. Chop the velveeta, about 1/2 inch.
2. Add pimientos, mayonaise, and paprika(if using).
3. Stir smash it together as you stir.
4. Serve.
5. Makes a great sandwich or dip.
|
|