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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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A zippy spread-in-a-jar that is good with crackers, for stuffing celery, or as a spread in finger sandwiches. Ingredients:
1 (4 ounce) jar chopped pimento peppers |
1 pound shredded cheddar cheese |
1 large onion, grated |
1 pinch garlic powder |
1 dash worcestershire sauce |
ground black pepper to taste |
1 tablespoon mayonnaise |
Directions:
1. In a medium bowl, mash the pimentos using a fork. Mix in cheese, onion, Worcestershire sauce, and mayonnaise. Season to taste with garlic powder and black pepper. Spoon mixture into a container large enough to hold the pimento spread, and store in the refrigerator.
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