Pimento Cheese ( from Phyllis) |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 12 |
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This recipe is from my DH's mother. I am not from the South and had never heard of this before. Also posting it here for safe keeping. This is great on white bread for a quick sandwich or with crackers. Ingredients:
1 1/2 cups mayonnaise, hellman's |
1 (4 ounce) jar diced pimentos, drained |
1 teaspoon worcestershire sauce, sauce |
1 teaspoon finely grated onion |
1/4 teaspoon ground red pepper, cayenne |
1 (8 ounce) package extra-sharp cheddar cheese, finely shredded |
1 (8 ounce) package sharp cheddar cheese, shredded |
black pepper |
Directions:
1. Stir together first 5 ingredients.
2. Fold in cheeses.
3. Season to taste with pepper.
4. Serve with crackers or make into a sandwich.
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