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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 4 |
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lots of color on the grill !!! these are flavorful and juicy...plus they also have crunch !! this is how i do it ! Ingredients:
1 large eggplant |
1 large onion |
1 cup italian dressing |
1 teaspoon cayenne pepper |
1 tablespoon garlic salt |
1 cup shredded mozzarella cheese |
Directions:
1. cut the ends off of the eggplant and discard.
2. peel the onion.
3. slice eggplant into 1/2 inch thick rings.
4. slice onion into 1/2 inch rhick rings.
5. sprinkle garlic salt and pepper on the eggplant.
6. cover the eggplant and onion with italian dressing.
7. on medium coals - place the eggplant and gtill 5 minutes.
8. flip and place onion ring on each slice of eggplant.
9. grill 5 more minutes - sprinkle tops with cheese and cook 5 minutes more
10. ENJOY!
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