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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Polish Pig Ingredients:
2 cup water |
2 cup rice |
1 lb ground beef |
18 oz marinara sauce |
4 oz tomato paste |
1 head cabbage |
Directions:
1. shred one head of lettuce and steam until tender, brown ground beef and drain, combine all ingredients into large roaster.
2. mix sauce, water and tomato paste and pour over all into roaster
3. bake 350 degrees for 2 hours to cook rice and cabbage thoroughly
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