Pic's Fresh Crab Salad With Lime Zest |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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Barefoot Contessa Ingredients:
1 lb fresh lump crabmeat |
2 limes, zest of, grated |
5 tablespoons mayonnaise |
sea salt |
white pepper |
4 lettuce leaves |
cucumber, for garnish |
Directions:
1. In a bowl, combine the crabmeat, lime zest, and enough mayonnaise to evenly coat the crab.
2. Taste for seasoning.
3. Arrange a layer of lettuce leaves or thinly sliced cucumbers on 4 salad plates. Place the crabmeat in a mound atop the lettuce or cucumbers. Serve.
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