Pico de Gallo

Prep Time: 8 Minutes

Cook Time: 0 Minutes

Ready In: 8 Minutes

Servings: 4

This recipe goes with Mojito Strip Steaks with Pico de Gallo

Ingredients:

2 cups chopped seeded tomato (2 medium)

1/3 cup chopped red onion

1/3 cup chopped fresh cilantro

2 tablespoons fresh lime juice (2 limes)

1 1/2 tablespoons chopped seeded jalapeño (about 1)

1/4 teaspoon salt

1/4 teaspoon freshly ground black pepper

Directions:

1. Combine all ingredients in a medium bowl; toss well.