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Prep Time: 20 Minutes Cook Time: 120 Minutes |
Ready In: 140 Minutes Servings: 8 |
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Pico de Gallo is a relish made of finely chopped ingredients. Cook time is chill time. Ingredients:
3 large tomatoes |
4 jalapenos |
1 large onion |
1 large green bell pepper |
2 garlic cloves |
1 bunch fresh cilantro |
1/2 tablespoon salt |
1 teaspoon black pepper |
1/4 cup cold water |
2 tablespoons vinegar |
1 lime |
Directions:
1. On a cutting board, finely chop tomatoes, jalapenos, onion, bell pepper, garlic and cilantro.
2. Place all in a glass bowl and mix together.
3. Add salt, pepper, water and vinegar.
4. Squeeze the juice from the lime into the mixture and mix thoroughly.
5. Chill before serving.
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