Picnic Pasta and Ham Salad |
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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 2 |
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I got this off of a PC program call 1,000,000 recipes. This was a great hit at work. I used a small bag of frozen peas then microwaved per instrutions. Baked ham slice, then cut. Ingredients:
1 1/4 cups mayonnaise |
1/4 teaspoon salt |
1/8 teaspoon pepper |
1/2 lb cooked ham, cut in 1/2-inch cubes (2 c.) |
1 cucumber, peeled,halved lengthwise and sliced |
1 cup frozen peas, thawed and drained |
1/4 cup finely chopped onion |
1 1/2 cups cooked and drained elbow macaroni |
Directions:
1. In large bowl, stir together mayonnaise, salt and pepper. 2. Add ham, cooked macaroni, cucumber, peas and onion. 3. Toss to coat well. 4. Cover and refrigerate until well chilled (several hours). |
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