Picnic; Orange-Apricot-Yogurt Soup |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 10 |
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You don't have to go on a picnic to enjoy this light refreshing soup but it does go well outdoors on a sunny day. If you are calorie conscience use non fat yogurt and 2% milk Ingredients:
1 (16 ounce) carton plain yogurt |
5 ripe apricots, pitted and mashed |
1 cup milk |
1/2 cup orange juice |
6 slices oranges (thin slices) |
6 sprigs mint |
Directions:
1. Combine the yogurt, apricots, milk& orange juice in a blender (Food Processor) and blend at medium speed for 1 minute.
2. Refrigerate until well chilled.
3. Pour into a well chilled thermos.
4. Carry Orange slices and mint separately.
5. Float orange& mint on the soup when serving.
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