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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 20 |
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This pink cooler is deliciously thirst-quenching on a warm day. Seeing its color, folks guess it might be pink lemonade. They're pleasantly surprised to discover the bubbly blend includes cranberry, pineapple, orange and lemon juices. -Marion Lowery, Medford, Oregon Ingredients:
8 cups cranberry juice |
3 cups pineapple juice |
3 cups orange juice |
1/4 cup lemon juice |
1 liter ginger ale, chilled |
1 medium navel orange, sliced |
Directions:
1. In a large container, combine juices; refrigerate. Just before serving, transfer to a punch bowl; stir in ginger ale and orange slices. Yield: 5 quarts. |
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