 |
Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
|
Ingredients:
1 envelope italian salad dressing mix |
1/2 cup tarragon vinegar |
2/3 cup vegetable oil |
4 cloves garlic, crushed |
1 medium onion, sliced into rings |
2 (4 ounce) cans button mushrooms, drained |
2 tablespoons water |
1 tablespoon sugar |
6 drops red pepper sauce |
Directions:
1. In a tightly covered jar,shake dressing mix,vinegar and water. 2. Add oil,sugar,garlic and red pepper sauce,shake to mix. 3. Stir in onion rings and mushrooms. 4. Cover and refrigerate at least 8 hours. |
|