Pickle Wrap Dip

Prep Time: 20 Minutes

Cook Time: 0 Minutes

Ready In: 20 Minutes

Servings: 24

The yummy taste of pickle wraps with only 1/2 the hassle!

Ingredients:

16 ounces cream cheese, softened

12 ounces buddig beef, chopped

16 ounces baby dill pickles, drained, diced

16 ounces ritz crackers

Directions:

1. Combine softened cream cheese, chopped beef, and diced pickles; mix well.
2. Serve with Ritz crackers, chilled or up to room temperature.
3. Refrigerate leftovers.

By RecipeOfHealth.com