 |
Prep Time: 10 Minutes Cook Time: 45 Minutes |
Ready In: 55 Minutes Servings: 8 |
|
Picante Chicken found on . Ingredients:
3 lbs boneless skinless chicken breasts or 3 lbs chicken tenderloins |
1 (16 ounce) jar picante sauce |
3 tablespoons packed brown sugar |
1 teaspoon mustard |
Directions:
1. Place pieces of chicken in a 9x13 inch baking dish, we like the chicken into smaller, thin pieces. Mix picante sauce, brown sugar and mustard together and pour over chicken. Bake for 30-45 minutes uncovered in a 350°F oven. Serve over rice if you like. Kids really like this, and I do too!
|
|