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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 25 |
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Your guests will love this cheesy, hot crab dip. Ingredients:
1 (250 g) package philadelphia cream cheese, softened |
1 1/2 cups kraft shredded swiss cheese |
1/3 cup miracle whip salad dressing |
1 (106 gram) can crab meat, drained |
2 green onions, chopped |
Directions:
1. Heat oven to 350 degrees F. Combine 1 package (250 g) Philadelphia Cream Cheese, softened, 1 1/2 cups shredded Kraft Swiss Cheese, 1/3 cup Miracle Whip Dressing, 1 can (106 g) drained crab meat and 2 chopped green onions, in a pie plate or oven-proof serving dish
2. Bake for 15 min., stirring once during baking. Garnish with toasted nuts. Serve warm with vegetables and Christie Crackers, if desired.
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