Philly Cheesecake Brownies |
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Prep Time: 20 Minutes Cook Time: 40 Minutes |
Ready In: 60 Minutes Servings: 24 |
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I found this recipe but have never used it. It sounds marvelous! Ingredients:
1 package fudge brownie mix |
1 (8 ounce) package philadelphia cream cheese (softened) |
1/3 cup sugar |
1 egg |
1/2 teaspoon vanilla |
Directions:
1. I would use my own brownie recipe but you can use a box mix.
2. Prepare the brownie mix as directed on package.
3. Pour into greased 13x9 baking pan.
4. Beat cream cheese with electric mixer on med.
5. speed until smooth.
6. Add sugar, mixing until blended.
7. Add egg and vanilla; mix just until blended.
8. Pour cream cheese mixture over brownie mixture; cut through batter with knife several times for marble effect.
9. Bake at 350°F for 35 to 40 minutes or until cream cheese mixture is lightly browned.
10. Cool; cut into squares.
11. Note: Do not use brownie mixes that include syrup pouch.
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