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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 6 |
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Yum, came from some internet site during one of my burger searchs, we topped ours with warmed tomato sauce. Ingredients:
1 1/2 lbs ground beef |
1 egg yolk |
1/4 cup grated onion |
1 large garlic clove, minced |
1/2 teaspoon oregano |
1 teaspoon dried basil |
salt and pepper |
6 slices provolone cheese |
6 hamburger buns, split |
Directions:
1. Mix together the beef, egg yolk, onion, oregano, basil, salt and pepper. Mix lightly, using your hands. Shape into 6 patties.
2. Grill to desired doneness. Top with cheese.
3. Serve in hamburger buns with your favorite toppings.
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