Peter Bakun's Eggplant Cassolet |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Low fat, high protein, so delicious. Ingredients:
6 cups eggplant, cubed |
3 carrots, cubed |
3 stalks celery |
2 onions, diced |
1 tbsp salt |
3 cups chicken stock |
6 oz tomato paste |
1 lb italian sausage |
1 tsp cumin |
1 tsp coriander |
3 cups white rice |
Directions:
1. See the Chef for directions! |
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