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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 4 |
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I love pesto & this is great with an Italian inspired BBQ, Simple to make too! Ingredients:
6 medium potatoes, peeled |
1/2 cup mayonnaise |
3 tablespoons pesto sauce |
1/4 cup pine nuts, toasted |
1 cup fresh basil leaf, chopped |
shaved parmesan cheese, garnish |
Directions:
1. Cook potatoes in boiling salted water until just tender, drain & cut into cubes and allow to cool.
2. Mix the mayo & pesto & carefully spoon through the potatoes, when fully cool, mix through pinenuts & basil and garnish with parmesan cheese.
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