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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 12 |
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Gourmet. Ingredients:
4 ounces soft mild goat cheese, at room temperature |
2 ounces cream cheese, at room temperature |
1/4 cup pesto sauce |
Directions:
1. Stir together all ingredients with salt and pepper to taste until smooth.
2. Cooks' notes: Use spread as an hors d'oeuvre (with crackers or toasts) or as a sandwich spread.
3. Spread keeps, covered and chilled, 1 week.
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