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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 12 |
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These versatile breadsticks go with about any meal. Ingredients:
1 (11 ounce) package refrigerated breadstick dough |
2 tablespoons prepared pesto sauce |
1/4 teaspoon garlic pepper seasoning, blend |
1 tablespoon butter, melted |
2 tablespoons parmesan cheese |
Directions:
1. Unroll and separate breadsticks; place on an ungreased baking sheet. 2. Combine pesto and garlic pepper; brush over breadsticks. 3. Twist each breadstick three times. 4. Brush with butter; sprinkle with Parmesan cheese. 5. Bake at 375 degrees for 10-13 minutes or until golden brown. 6. Serve warm. |
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