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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 1 |
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Ingredients:
2 to 3 tablespoon(s) fresh basil |
1 cup(s) fresh parsley chopped |
5 clove(s) garlic |
1 cup(s) olive oil |
1/2 cup(s) parmesan ground |
1/4 cup(s) pine nuts |
Directions:
1. puree garlic, parsley and basil and enuf olive oil to process. Once complete combine all ingredients in a bowl and refridgerae |
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